This is our current menu. 

If an item that was previously listed is no longer listed it means that we have run out temporarily and will add it back to the menu as soon as possible.  We will try to always have all of our items in stock but due to certain events it may not be possible to have them available at all times.

Thank you for understanding.

TODAY'S FEATURE
SWEET CHILLI AND HOISIN GLAZED CALAMARI
Crispy fried calamari tossed with sweet chilli sauce, hoisin sauce and diced peppers and onion.
19
BRUSCHETTA
Toasted Ciabatta with marinated tomatoes and balsamic drizzle.
$16
APPETIZERS
DEEP FRIED PICKLES (8)
Served with ranch dipping sauce.
$11

CRAB & LOBSTER JALAPEÑOS
Bacon wrapped jalapeños stuffed with cream cheese, crab, lobster & drizzled with hoisin sauce
$15

FRESH P.E.I. WHITE MUSSELS
Steamed in local lager, white wine broth, garlic, shallots, cream & fresh herbs. Served with garlic sour dough toast.
$17
STEAK TIPS
Portobello mushrooms & steak tips topped with onion tanglers & drizzled with Detroit zip sauce.
$15
CRAB & LOBSTER WONTON NACHOS
Crab & lobster meat, sweet chilli sauce, shredded cheese blend, pepper mix & cilantro on fried wontons.
$17
BRIE EN CROUTE
Tender Flaky Puff pastry, wrapped around Brie Cheese. Choice of Sweet or Savoury.
$19
CALAMARI FRITTI
Served with a spicy red pepper aioli.
$15
JUMBO CHICKEN WINGS
1lbs of hand breaded jumbo wings with choice of sauce.
Classic Buffalo - Chipotle - Mild BBQ - Dry Cajun - Honey Garlic
$16
SOUPS & SALADS
KALE CAESAR SALAD
Served with soppressata & garlic toast.
$11
COBB SALAD
Double smoked bacon, avocado, boiled egg, goat cheese, cherry tomatoes on a bed of baby kale & romaine hearts. Served with buttermilk ranch dressing.
$12
HOUSE SALAD
Spring mix served with choice of dressing.
Balsamic - Italian - Ranch - Blue Cheese - Raspberry Vinaigrette - Oil & Vinegar
$8
Salad Toppers: Salmon $10 / Chicken $7 / Perch $7 / Shrimp $8
Soup: Clam Chowder
Soup du Jour: Beer and Cheese with Toasted Oats
$7
MAINS
3PC PERCH
Lightly dusted perch, served with tartar sauce & choice of starch.
$16
6PC PERCH
Lightly dusted perch, served with tartar sauce & choice of starch.
$23
PERCH TACOS
Three lightly dusted perch tacos topped with creamy coleslaw, cilantro & basil aioli. (Fries/Soup/House Salad)
$19
1PC HALIBUT
Alaskan halibut served with French fries, coleslaw & tartar sauce.
$18
2PC HALIBUT
Alaskan halibut served with French fries, coleslaw & tartar sauce.
$27
1/2 RACK RIBS
Grilled ribs served with choice of sauce, French fries & coleslaw.
$19
FULL RACK OF RIBS
Grilled ribs served with choice of sauce, French fries & coleslaw.
$29
GRILLED HOUSE STEAK
9oz steakhouse cut top sirloin served with choice of starch & seasonal vegetables.
$25
Add On Canadian Lobster Tail$29
Add on Garlic Shrimp (5)$8
CILANTRO PESTO SALMON
A crusted salmon filet served atop firecracker quinoa, steamed asparagus & finished with a blood orange hoisin reduction.
$25
HARVEST RAVIOLI
Tender Ricotta and spinach stuffed ravioli, tossed in a butternut squash cream sauce.
$21
CHICKEN PARMESAN
Breaded chicken breast topped with marinara sauce & melted mozzarella. Served with fettuccine alfredo & garlic toast.
$21
CHICKEN FRICASSÉE
Sautéed chicken breast topped with bacon, cherry tomatoes, roasted garlic, baby kale, crispy onion tanglers served over a bed of rice.
$23
JAMBALAYA
A medley of seafood, Andouille sausage and rice tossed in a cajun tomato Sauce.
$24
SANDWICHES/BURGERS
NASHVILLE HOT CHICKEN
Buttermilk chicken breast coated in seasoned panko crumbs. Fried & tossed in a buttery hot sauce & topped with sweet pickles & creamy coleslaw. (Fries/Soup/House Salad)
$17
DOCK BURGER
Topped with lettuce, tomato, pickle & onion. (Fries/Soup/House Salad)
$14
BEYOND BURGER
Beyond meat patty served with lettuce, tomato, pickle & onion. (Fries/Soup/House Salad)
$15
BACON CHEESE BURGER
Topped with lettuce, tomato, pickle & onion. (Fries/Soup/House Salad)
$17
COWBOY BURGER
Topped with crispy onion tanglers, cheddar cheese, bacon & our Windsor Whiskey BBQ sauce. (Fries/Soup/House Salad)
$17
CAJUN CHICKEN WRAP
Cajun grilled chicken, shredded cheese, tomatoes, lettuce & red pepper aioli wrapped in a warm flour tortilla. (Fries/Soup/House Salad)
$17
CALI VEGGIE WRAP
Crisp lettuce, cucumber, tomato, carrot, goat cheese, avocado & green goddess dressing wrapped in a warm flour tortilla. (Fries/Soup/House Salad)
$14
Desserts
Brownie$9
Cheesecake$9
Apple Crumble$9 SOLD OUT
Crème Brûlée $9
SANDBAR FAVOURITES
Sandbar Feature
APPLE MULE
-Vodka or Bourbon, Butter Ripple, Fresh Lime Juice, Apple Cider & Ginger Beer.
$9 FEATURE
Sandbar Feature
FIREBALL CIDER
-Fireball, Apple Cider & Maraschino Cherry Juice.
$9 FEATURE
BUD LITE DRAUGHT$5 ALL DAY EVERYDAY!!!
Sandbar Caesar$11
Coronita Margarita$11
Superior Margarita$11
Sangria$10
Moscow Mule$9
White Claw Seltzer (Mango or Black Cherry)$7 (473ml)
FROZEN COCKTAILS
Daiquiri (Strawberry, Lime, Pina Colada)$10
Banana Cabana$10
Margarita$10
DRAFT BEER
BUD LIGHT$5
Michelob Ultra, Walkerville Easy Stout, Walkerville Lager, Landshark$6.50 (16oz)
Stella Artois $8.10 (23oz) / $6 Fridays
BOTTLED BEER
Bud Light, Budweiser, Blue, Blue Light $5.30 (355ml)
Michelob Ultra, Bud Light Lime
$6.30 (355ml)
Heineken, Corona, Kronenbourg Blanc $6.80 (310ml)
Guinness, Strongbow, Somersby Apple, Angry Orchard, Walkerville Red Ale$7.30 (500ml)
WELL DRINKS1oz $5.49 / 2oz $8.49
WHITE WINE
Pelee Island Pinot Grigio / Chardonnay$8 (6oz) / $10 (8oz)
Malivoire Lady Bug Rosé$8 (6oz) / $10 (8oz)
Konzelmann Peach$9 (6oz) / $12 (8oz)
Woodbridge Sauvignon Blanc$9 (6oz) / $11 (8oz)
Woodbridge Pinot Grigio$36 Btl
J. Lohr Riverstone Chardonnay$45 Btl
Verdicchio Dei Castelli Di Jesi$35 Btl
Santa Margherita Pinot Grigio$12 (6oz) / $14 (8oz)
Oyster Bay Chardonnay$12 (6oz) / $14 (8oz)
Folonnari Pinot Grigio$11 (6oz) / $13 (8oz)
RED WINE
Ironstone Cabernet Sauvignon.
This elegant Cabernet is a perennial favourite beloved for its rich cassis, vanilla and chocolate notes - not to mention being one of the best values out there in California.
$49 Btl
Lyeth Cabernet Sauvignon
California 2018.
A soft and generous palate with delicious flavours of savoury spice, cocoa, and a hint of lavender on a long lingering finish.
$59 Btl
Pelee Island Merlot / Cabernet Sauvignon$8 (6oz) / $10 (8oz)
Adesso Merlot$8 (6oz) / $10 (8oz)
Melini Chianti Classico Riserva$13 (6oz) / $15 (8oz)
Rodney Strong Estate Russian River Pinot Noir$52 Btl
Monte Zovo Valpolicella$42 Btl
Yellow Tail Shiraz$9 (6oz) / $11 (8oz)
Kaiken Malbec$10 (6oz) / $12 (8oz)
Brownstone Cabernet Sauvignon$11 (6oz) / $13 (8oz)
J Lohr Cabernet Sauvignon$14 (6oz) / $16 (8oz)
PROSECCO & CHAMPAGNE
Foss Marai Extra Dry Prosecco$46 Btl
Veuve Clicquot Brut$115 Btl